🥟 Dumpling Tales: performative dinner 🥟

Dumpling Tales is a series of performative dinners taking place in Globe Aroma, during which people are invited to share food and stories. Why dumplings? Making dumplings requires patience, physical exercise and the wish to share time with other people. And by eating them together we want to celebrate the art of telling stories, be them personal, collective, traditional, invented, true... Eating and making dumplings together as a starting point to speak about our habits, childhood memories, about who we are and how we are in the world.

For this dinner, artist Mirra Markhaeva and other two cooks will delight guests with dumplings from different countries. Guests, from their side, are invited to learn how to make traditional dumplings and bring a recipe as an ‘entry fee’.  These recipes will become a book in the future.

6pm dumpling making session 
8pm dinner 

A heads-up: The traditional dumplings chosen for this dinner are meat-based. If you join for this activity, please be aware that the dumpling making session will include touching/using meat and the dinner will be mainly based on meat.
This dinner is conceived as interactive: as a guest you will be invited to publicly share stories and anecdotes about food.